Italian archaeologists have grape expectations of their ancient winetags: Italy, Ancient Rome, food history, wine, alcohol
Based at the University of Catania in Sicily and supported by Italy's national research centre, a team has planted a vineyard near Catania using techniques copied from ancient texts and expects its first vintage within four years.
"We are more used to archeological digs but wanted to make society more aware of our work, otherwise we risk being seen as extraterrestrials," said archaeologist Daniele Malfitana.
At the group's vineyard, which should produce 70 litres at the first harvest, modern chemicals will be banned and vines will be planted using wooden Roman tools and will be fastened with canes and broom, as the Romans did.
comments powered by Disqus
- Hull of Confederate Submarine H.L. Hunley Found 150 Years Later
- U.S. Textbook Skews History, Prime Minister of Japan Says
- Recalling a Film From the Liberation of the Camps
- Skull Fossil Offers New Clues on Human Journey From Africa
- Are crude conspiracies right? Research shows nations really do go to war over oil
- Ronald Suny says historians have shied away from exploring the roots of the Armenian genocide for fear of taking attention away from the victims
- Columbia University professors Eric Foner, Alan Brinkley, and Alice Kessler-Harris to retire
- A powerhouse appropriations subcommittee is now headed by a historian: Republican Rep. Tom Cole (OK)
- Slavic scholars divided over a scholarship sponsored (and withdrawn) by Stephen F. Cohen
- Claire Strom to Step Down as Editor of Agricultural History