Irish Coffee, American IngenuityBreaking News
...It isn’t even really all that Irish. But then, neither is St. Patrick’s Day as celebrated in the United States. Like the holiday we know here, Irish coffee is a truly Irish-American creation — a mere shot’s worth of tradition percolated and whipped up into something over the top.
Its beginnings were trans-Atlantic, not to mention aeronautical. Legend dictates that it was first served in the 1940s at a County Limerick air terminal that was later replaced by Shannon Airport, supposedly to passengers stranded in a winter storm who needed both a quick pick-me-up and a stiff belt. In the ’50s, a travel writer took it to San Francisco, where the Buena Vista Cafe made it a signature....
comments powered by Disqus
- Voting opens soon for the leaders of the OAH in 2017
- A team of science historians are attempting to re-create recipes from sixteenth-century alchemy texts
- David Kennedy recalls his dinners with President Obama
- When Kellie Jones Wanted To Study Black Art History, The Field Didn’t Exist. So She Created It Herself.
- Michael Honey: The 60’s activist turned historian